Description

Enjoy these creamy Strawberry Ice Cream Bars that are not only delicious but also easy to prepare! Perfect for cooling down on a hot day, these bars are a delightful treat for all ages.

Ingredients

– 2 cups fresh strawberries, hulled and sliced

– 1 cup heavy cream

– 1 cup sweetened condensed milk

– 1 teaspoon vanilla extract

– Pinch of salt

– Optional: chocolate sauce for drizzling

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Instructions

1. 1. In a blender, combine strawberries and blend until smooth.

2. 2. In a large bowl, mix heavy cream, sweetened condensed milk, vanilla extract, and salt until well combined.

3. 3. Gently fold in the blended strawberries until fully incorporated.

4. 4. Pour the mixture into a mold and freeze for at least 4 hours, or until solid.

5. 5. To serve, remove from mold, drizzle with chocolate sauce, and enjoy!

Notes

For a twist, add crushed cookies or nuts into the mixture before freezing. Store leftovers in an airtight container in the freezer for up to 2 weeks.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Snacks & Desserts
Method: Freezing
Cuisine: American