Description

Refresh your day with Ree Drummond’s Raspberry Lemonade, a perfect blend of sweet raspberries and tangy lemon. Ideal for hot summer days, this drink is sure to impress!

Ingredients

Fresh raspberries

Fresh lemon juice

Granulated sugar

Water

Ice cubes

Mint leaves (for garnish)

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Instructions

1. 1. In a blender, combine fresh raspberries and a cup of water.

2. 2. Blend until smooth, then strain the mixture through a fine mesh sieve into a pitcher to remove seeds.

3. 3. Add freshly squeezed lemon juice and sugar to the raspberry puree, stirring until the sugar dissolves.

4. 4. Pour in additional water to taste and mix well.

5. 5. Serve over ice and garnish with mint leaves.

Notes

For a sparkling version, substitute some of the water with sparkling water. This drink can be stored in the refrigerator for up to 3 days.

Prep Time: 5
Category: Breads & Beverages
Method: Blending
Cuisine: American