Description
Mini Sugar Cookie Pizzas are delightful bite-sized treats that combine the classic sugar cookie flavor with colorful toppings. Perfect for parties or a fun snack!
Ingredients
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 2 ½ cups all-purpose flour
– 1 teaspoon baking powder
– ½ teaspoon salt
– Assorted frosting (store-bought or homemade)
– Sprinkles for decoration
Instructions
1. 1. Preheat your oven to 350°F (175°C).
2. 2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. 3. Beat in the egg and vanilla extract until well combined.
4. 4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
5. 5. Roll the dough into small balls and place them on a baking sheet lined with parchment paper, flattening each ball slightly.
6. 6. Bake for 10-12 minutes or until the edges are lightly golden. Remove from oven and let cool completely.
7. 7. Once cooled, decorate each cookie with your favorite frosting and top with sprinkles.
Notes
For a fun twist, try different flavored frostings or add in colorful candy pieces! Store in an airtight container at room temperature for up to one week.
- Prep Time: 15
- Cook Time: 12
- Category: Snacks & Desserts
- Method: Baking
- Cuisine: American