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Mango Lime Chicken


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  • Author: Nora Sage
  • Total Time: 30
  • Yield: 4 servings

Description

Enjoy a burst of tropical flavors in this quick and easy Mango Lime Chicken dish. Perfect for weeknight dinners, it’s sure to impress!


Ingredients

– 4 boneless, skinless chicken breasts

– 1 ripe mango, diced

– Juice of 2 limes

– 2 tablespoons honey

– 2 cloves garlic, minced

– 1 teaspoon ground cumin

– Salt and pepper to taste

– Fresh cilantro for garnish


Instructions

1. 1. In a bowl, combine lime juice, honey, garlic, cumin, salt, and pepper.

2. 2. Marinate chicken breasts in the mixture for at least 15 minutes.

3. 3. Heat a skillet over medium-high heat and cook the chicken for 6-7 minutes per side until cooked through.

4. 4. Add diced mango to the pan in the last minute of cooking.

5. 5. Serve hot, garnished with fresh cilantro.

Notes

For extra flavor, grill the chicken instead of pan-frying. Leftovers can be stored in an airtight container for up to 3 days.

  • Prep Time: 15
  • Cook Time: 15
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American