Description
This Keto Broccoli Salad is a vibrant and crunchy dish packed with flavor, perfect for parties or a nutritious side. It’s a quick and easy recipe that the whole family will love!
Ingredients
– 4 cups fresh broccoli florets
– ½ cup cooked bacon, crumbled
– ½ cup shredded cheddar cheese
– ¼ cup red onion, finely chopped
– ¼ cup sunflower seeds
– ½ cup mayonnaise
– 1 tablespoon apple cider vinegar
– Salt and pepper to taste
Instructions
1. 1. In a large bowl, combine the broccoli florets, crumbled bacon, cheddar cheese, red onion, and sunflower seeds.
2. 2. In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, salt, and pepper.
3. 3. Pour the dressing over the broccoli mixture and toss until well combined.
4. 4. Chill in the refrigerator for at least 30 minutes before serving.
5. 5. Serve cold and enjoy!
Notes
This salad can be made ahead of time and stored in the refrigerator for up to 3 days. Feel free to add other ingredients like diced bell peppers or chopped nuts for extra flavor!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks & Desserts
- Method: No-Cook
- Cuisine: American