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Italian Dressing Cowboy Caviar


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  • Author: Nora Sage
  • Total Time: 10
  • Yield: 6
  • Diet: Vegetarian

Description

Italian Dressing Cowboy Caviar is a deliciously vibrant dish that combines fresh ingredients for a flavorful and colorful appetizer, perfect for any occasion.


Ingredients

1 can black beans, drained and rinsed

1 can corn, drained

1 red bell pepper, diced

1 green bell pepper, diced

1 small red onion, finely chopped

1 cup cherry tomatoes, halved

1/4 cup Italian dressing

1/4 cup cilantro, chopped

Salt and pepper to taste


Instructions

1. 1. In a large mixing bowl, combine black beans, corn, diced red and green bell peppers, red onion, and cherry tomatoes.

2. 2. Pour Italian dressing over the mixture and toss gently to combine.

3. 3. Add chopped cilantro and season with salt and pepper to taste.

4. 4. Serve immediately with tortilla chips or refrigerate for 30 minutes to let flavors meld.

Notes

For added flavor, consider including avocado or jalapeños. Store leftovers in an airtight container in the refrigerator for up to 3 days.

  • Prep Time: 10
  • Category: Snacks & Desserts
  • Method: No cooking
  • Cuisine: American