Description
Indulge in the delightful flavors of Honey Lavender Latte Cookies, where sweet honey meets aromatic lavender for a unique treat. Perfect for cozy afternoons or sharing with friends!
Ingredients
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup honey
1 tablespoon dried culinary lavender
1 large egg
1 teaspoon vanilla extract
Instructions
1. 1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. 2. In a bowl, whisk together flour, baking soda, baking powder, and salt.
3. 3. In a separate bowl, cream together the softened butter and sugar until light and fluffy.
4. 4. Gradually mix in honey, dried lavender, egg, and vanilla extract until well combined.
5. 5. Slowly add the dry ingredients to the wet mixture, stirring until a dough forms.
6. 6. Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. 7. Bake for 10-12 minutes or until the edges are lightly golden.
8. 8. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
For a stronger lavender flavor, increase the amount of culinary lavender. Store cookies in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snacks & Desserts
- Method: Baking
- Cuisine: American