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Creamy BBQ Chicken Salad


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  • Author: Nora Sage
  • Total Time: 30
  • Yield: 4 servings

Description

Enjoy a creamy and flavorful BBQ Chicken Salad that’s perfect for lunch or dinner. Quick to prepare and packed with fresh ingredients, this dish is sure to be a crowd-pleaser.


Ingredients

– 2 cups cooked chicken, shredded

– 1/2 cup BBQ sauce

– 1/3 cup mayonnaise

– 1 cup celery, diced

– 1/2 cup red onion, diced

– 1/2 cup bell pepper, diced

– 1/4 cup green onions, sliced

– Salt and pepper to taste

– Lettuce leaves for serving


Instructions

1. 1. In a large bowl, combine the shredded chicken, BBQ sauce, and mayonnaise.

2. 2. Add diced celery, red onion, bell pepper, and green onions.

3. 3. Mix until all ingredients are well combined.

4. 4. Season with salt and pepper to taste.

5. 5. Serve on a bed of lettuce leaves or in a wrap.

Notes

This salad can be made ahead of time and stored in the refrigerator for up to 3 days. For a lighter version, use Greek yogurt instead of mayonnaise.

  • Prep Time: 10
  • Cook Time: 20
  • Category: Main Course
  • Method: Mixing
  • Cuisine: American