Description
This Chinese Chicken Salad is a delightful mix of fresh vegetables, tender grilled chicken, and a zesty dressing, perfect for a light meal or a refreshing lunch. It’s quick to prepare and full of vibrant flavors!
Ingredients
– 2 cups shredded cabbage
– 1 cup shredded carrots
– 1 cup cooked and sliced grilled chicken
– 1/2 cup sliced bell peppers
– 1/4 cup green onions, chopped
– 1/4 cup cilantro, chopped
– 1/4 cup toasted sesame seeds
– 1/4 cup soy sauce
– 2 tablespoons rice vinegar
– 2 tablespoons sesame oil
– 1 tablespoon honey
– 1 teaspoon ginger, grated
Instructions
1. 1. In a large bowl, combine shredded cabbage, carrots, bell peppers, green onions, and cilantro.
2. 2. In a separate bowl, whisk together soy sauce, rice vinegar, sesame oil, honey, and grated ginger.
3. 3. Add the grilled chicken to the salad mixture.
4. 4. Pour the dressing over the salad and toss gently to combine.
5. 5. Sprinkle with toasted sesame seeds before serving.
Notes
For added crunch, include sliced almonds or crispy wontons. This salad can be stored in the refrigerator for up to 2 days.
- Prep Time: 10
- Cook Time: 10
- Category: Main Course
- Method: Tossing
- Cuisine: Asian