Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chimichurri Chicken Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Nora Sage
  • Total Time: 30 minutes
  • Yield: 4 servings

Description

This Chimichurri Chicken Salad is a fresh and flavorful dish that’s perfect for a light lunch or dinner. Juicy grilled chicken paired with vibrant chimichurri makes every bite a delight.


Ingredients

– 2 cups mixed greens

– 1 lb grilled chicken breast, sliced

– 1 cup cherry tomatoes, halved

– 1/2 cucumber, diced

– 1/4 red onion, thinly sliced

– 1/2 cup chimichurri sauce

– Salt and pepper to taste

– Optional: avocado slices for garnish


Instructions

1. 1. In a large bowl, combine mixed greens, cherry tomatoes, cucumber, and red onion.

2. 2. Add the grilled chicken slices on top of the salad.

3. 3. Drizzle chimichurri sauce over the salad and toss gently to combine.

4. 4. Season with salt and pepper to taste.

5. 5. Serve immediately, garnishing with avocado slices if desired.

Notes

For extra flavor, marinate the chicken in chimichurri sauce for at least 30 minutes before grilling. This salad is perfect for meal prep and can be stored in the refrigerator for up to 3 days.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American