Description
Indulge in the ultimate white pizza experience with crisp prosciutto and a drizzle of irresistible hot honey. This 30-minute recipe delivers restaurant-quality flavor at home.
Ingredients
– 1 pound pizza dough, store-bought or homemade
– 2 cups shredded mozzarella cheese
– 4 ounces thinly sliced prosciutto
– 1/4 cup hot honey
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1/2 teaspoon dried oregano
– Salt and black pepper to taste
Instructions
1. – Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
2. – On a lightly floured surface, roll or stretch the pizza dough into a large rectangle or circle, about 12 inches in diameter.
3. – Transfer the dough to the prepared baking sheet.
4. – Brush the dough with the olive oil and sprinkle with the garlic powder, dried oregano, salt, and black pepper.
5. – Evenly distribute the shredded mozzarella cheese over the dough.
6. – Arrange the thin slices of prosciutto on top of the cheese.
7. – Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
8. – Remove the pizza from the oven and drizzle the hot honey over the top.
9. – Slice and serve the White Pizza with Prosciutto & Hot Honey immediately, while hot and fresh.
Notes
– For a crispier crust, prebake the dough for 5-7 minutes before adding the toppings.
– Adjust the amount of hot honey to your desired level of sweetness and spice.
– Try experimenting with different types of cheese or additional toppings to customize the pizza to your liking.
- Prep Time: 15
- Cook Time: 15
- Category: Main Courses
- Method: Baking
- Cuisine: Italian