Description
Refreshing and revitalizing, this Raspberry Lemon Chia Seed Water is a delightful, healthy beverage that’s perfect for any time of day. The natural sweetness of the raspberries, the zesty kick of lemon, and the added benefits of nutrient-rich chia seeds make this an irresistible thirst-quencher.
Ingredients
– 4 cups water
– 1 cup fresh raspberries
– 2 tablespoons chia seeds
– 2 lemon slices
Instructions
1. 1. In a pitcher, combine the water, raspberries, and chia seeds.
2. 2. Gently stir to combine, making sure the chia seeds are dispersed throughout the water.
3. 3. Refrigerate for at least 30 minutes to allow the flavors to infuse.
4. 4. Serve over ice, garnished with lemon slices.
Notes
– For a sweeter drink, you can add a touch of honey or maple syrup to taste.
– Try different fruit combinations, like strawberry-lime or blackberry-orange, for variations.
– Store any leftover Raspberry Lemon Chia Seed Water in the refrigerator for up to 3 days.
- Prep Time: 5
- Category: Breads & Beverages
- Method: No-Cook
- Cuisine: American