Description
Indulge in the ultimate sweet and savory fusion with our Peanut Butter & Jelly Bacon Cheeseburger – a flavor-packed masterpiece that’s ready in just 10 minutes!
Ingredients
– 1 lb ground beef
– 4 slices bacon, cooked until crispy
– 4 slices cheddar cheese
– 1/2 cup creamy peanut butter
– 1/2 cup fruit jelly or preserves
– 4 hamburger buns, toasted
Instructions
1. 1. Form the ground beef into four equal-sized patties.
2. 2. Cook the patties in a skillet or on a grill until cooked through, about 4-5 minutes per side.
3. 3. Top each patty with a slice of cheddar cheese and let melt.
4. 4. Spread a generous amount of peanut butter on the bottom bun and a layer of jelly on the top bun.
5. 5. Place the cheeseburger patty on the bottom bun and top with two slices of crispy bacon.
6. 6. Close the burger and enjoy immediately.
Notes
For extra indulgence, you can also add a drizzle of honey or maple syrup to the burgers. Serve with a side of fries or onion rings for the ultimate Peanut Butter & Jelly Bacon Cheeseburger experience.
- Prep Time: 5
- Cook Time: 5
- Category: Main Courses
- Method: Stovetop
- Cuisine: American