Description
Indulge in the ultimate flavor explosion with this PB & Bacon ‘Tallow’ Burger! Creamy peanut butter, crispy bacon, and rich tallow come together to create a truly decadent and unforgettable burger experience.
Ingredients
– 1 lb ground beef
– 1/2 cup creamy peanut butter
– 6 slices bacon, cooked and crumbled
– 2 tbsp tallow
– 4 hamburger buns
– Lettuce, tomato, and other desired toppings
Instructions
1. Form the ground beef into 4 equal-sized patties.
2. In a large skillet, cook the patties over medium-high heat until they reach your desired doneness, about 3-5 minutes per side.
3. Spread a generous amount of peanut butter on the top and bottom buns.
4. Place the cooked beef patty on the bottom bun, then top with the crumbled bacon and a dollop of tallow.
5. Add any desired toppings, such as lettuce and tomato, and place the top bun.
6. Serve immediately and enjoy this decadent PB & Bacon ‘Tallow’ Burger!
Notes
For an extra indulgent twist, try toasting the buns before assembling the burger. You can also experiment with different types of nut butters or add-ins like caramelized onions or pickled jalapeños.
- Prep Time: 10
- Cook Time: 10
- Category: Main Courses
- Method: Stovetop
- Cuisine: American