Description
Indulge in the perfect no-bake treat with our irresistible Blueberry Chia Seed Pie – a delightful and easy dessert that’s ready in just 30 minutes.
Ingredients
– 1 1/2 cups graham cracker crumbs
– 4 tablespoons unsalted butter, melted
– 8 ounces cream cheese, softened
– 1/2 cup honey
– 1/4 cup chia seeds
– 2 cups fresh blueberries
– 1 teaspoon lemon zest
Instructions
1. – In a medium bowl, mix together the graham cracker crumbs and melted butter until well combined.
2. – Press the mixture into a 9-inch pie dish, going up the sides about 1 inch.
3. – In a large bowl, beat the cream cheese until smooth. Add the honey and chia seeds, and mix until fully incorporated.
4. – Gently fold in the fresh blueberries and lemon zest.
5. – Spread the blueberry chia seed filling into the prepared graham cracker crust.
6. – Refrigerate the pie for at least 2 hours before serving.
Notes
This no-bake pie can be made a day in advance and stored in the refrigerator until ready to serve. For a variation, try using different types of berries or adding a sprinkle of chopped nuts to the crust.
- Prep Time: 15
- Category: Dessert
- Method: No-Bake
- Cuisine: American