Description

This Naturally Green ‘Shamrock’ Smoothie is a creamy, nutrient-packed beverage that’s perfect for a healthy St. Patrick’s Day celebration. Made with wholesome ingredients like spinach, avocado, and banana, it’s bursting with vitamins, minerals, and natural sweetness.

Ingredients

– 1 cup fresh spinach

– 1 ripe banana

– 1/2 avocado

– 1 cup unsweetened almond milk

– 1 tablespoon honey (optional)

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Instructions

1. Add the spinach, banana, avocado, and almond milk to a high-speed blender.

2. Blend the ingredients on high speed until the mixture is smooth and creamy.

3. Taste and add honey if desired, blending again briefly to incorporate.

4. Pour the smoothie into a glass and garnish with a fresh shamrock leaf, if desired.

Notes

For a creamier texture, use a ripe, soft avocado. You can also substitute other greens like kale or swiss chard. Adjust the sweetness by adding more or less honey to your taste.

Prep Time: 5
Category: Breads & Beverages
Method: Blender
Cuisine: American