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Keto Salami Roll-Ups

Keto Salami Roll-Ups


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  • Author: Nora Sage
  • Total Time: 20
  • Yield: 12

Description

Indulge in the savory and creamy goodness of these Keto Salami Roll-Ups! Made with just a few simple ingredients, this quick and easy low-carb snack or appetizer is perfect for meal prep, parties, or anytime cravings.


Ingredients

– 8 oz cream cheese, softened

– 1/4 cup grated Parmesan cheese

– 1 tsp Italian seasoning

– 1/4 tsp garlic powder

– 1/4 tsp black pepper

– 12 slices of salami


Instructions

1. – In a medium bowl, mix together the cream cheese, Parmesan cheese, Italian seasoning, garlic powder, and black pepper until well combined.

2. – Lay the salami slices flat on a clean surface. Spread a thin layer of the cream cheese mixture onto each slice.

3. – Tightly roll up each salami slice and place seam-side down on a serving plate or platter.

4. – Refrigerate for at least 30 minutes to allow the rolls to firm up.

5. – Serve chilled and enjoy!

Notes

– For extra flavor, try using different types of salami or adding chopped fresh herbs to the cream cheese mixture.

– These Keto Salami Roll-Ups are great for meal prepping or entertaining. They can be made in advance and stored in the refrigerator for up to 5 days.

  • Prep Time: 20
  • Category: Snacks & Desserts
  • Method: No-Cook
  • Cuisine: American