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Keto Crispy Reuben Roll-Ups

Keto Crispy Reuben Roll-Ups


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  • Author: Nora Sage
  • Total Time: 30
  • Yield: 4

Description

Indulge in the savory, crunchy goodness of these Keto Crispy Reuben Roll-Ups – the ultimate low-carb appetizer or snack! Packed with flavors of corned beef, Swiss cheese, and sauerkraut, these roll-ups are easy to make and perfect for any occasion.


Ingredients

– 8 ounces thinly sliced corned beef

– 4 ounces shredded Swiss cheese

– 1/2 cup sauerkraut, drained and squeezed dry

– 4 keto-friendly wraps or tortillas


Instructions

1. 1. Preheat your oven to 375°F (190°C).

2. 2. Lay the keto wraps or tortillas on a clean surface.

3. 3. Evenly distribute the corned beef, Swiss cheese, and sauerkraut onto the center of each wrap.

4. 4. Tightly roll up the wraps, ensuring the filling is securely tucked inside.

5. 5. Place the rolled-up wraps seam-side down on a baking sheet lined with parchment paper.

6. 6. Bake for 15-20 minutes, or until the wraps are golden brown and crispy.

7. 7. Remove from the oven and let cool for a few minutes before slicing and serving.

Notes

For extra flavor, you can add a drizzle of Russian or Thousand Island dressing on top of the Keto Crispy Reuben Roll-Ups. These roll-ups can also be made ahead of time and reheated in the oven before serving.

  • Prep Time: 10
  • Cook Time: 20
  • Category: Snacks & Desserts
  • Method: Baking
  • Cuisine: American