Description
Frozen Banana Nice Cream Breakfast is a quick, healthy, and delicious way to start your day. Blended frozen bananas, yogurt, and your favorite mix-ins create a creamy, protein-packed breakfast treat.
Ingredients
– 3 ripe bananas, sliced and frozen
– 1/2 cup plain Greek yogurt
– 2 tablespoons honey (or maple syrup)
– 1/4 cup milk of your choice (dairy, almond, etc.)
– 1/4 teaspoon vanilla extract
– Toppings: fresh fruit, nuts, granola, etc.
Instructions
1. – Add the frozen banana slices, yogurt, honey, milk, and vanilla extract to a high-powered blender or food processor.
2. – Blend on high speed until smooth and creamy, scraping down the sides as needed.
3. – Transfer the nice cream to a bowl and top with your favorite fresh fruit, nuts, granola, or other desired toppings.
4. – Serve immediately and enjoy this delicious and nutritious breakfast treat!
Notes
– For a thicker consistency, use less milk.
– Customize the flavor by adding cinnamon, cocoa powder, or peanut butter.
– Freeze any leftover nice cream in an airtight container for up to 2 months.
- Prep Time: 5
- Category: Snacks & Desserts
- Method: Blender
- Cuisine: American