Description
Enjoy the taste of homemade French bread pizza in just 30 minutes with this easy, foolproof recipe! Prepare the pizza ahead of time and pop it in the oven for a quick and delicious weeknight meal.
Ingredients
– 1 loaf French bread, halved lengthwise
– 1 cup marinara or pizza sauce
– 2 cups shredded mozzarella cheese
– Desired toppings (such as pepperoni, mushrooms, onions, etc.)
Instructions
1. 1. Preheat your oven to 400°F (200°C).
2. 2. Place the halved French bread on a baking sheet, cut-side up.
3. 3. Spread the marinara or pizza sauce evenly over the bread.
4. 4. Sprinkle the shredded mozzarella cheese over the sauce.
5. 5. Add your desired toppings.
6. 6. Bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is lightly golden.
7. 7. Slice and serve hot.
Notes
For a make-ahead option, you can assemble the pizza up to 3 days in advance and store it in the freezer. When ready to bake, simply remove it from the freezer and bake as directed.
- Prep Time: 15
- Cook Time: 15
- Category: Main Courses
- Method: Baking
- Cuisine: American