Description
These fluffy, protein-packed egg white bites are the perfect healthy breakfast or snack. Made with just a few simple ingredients, they come together in no time and are endlessly customizable.
Ingredients
– 8 large egg whites
– 1/4 cup shredded cheddar cheese
– 2 tablespoons chopped fresh chives
– 1/4 teaspoon salt
– 1/8 teaspoon black pepper
Instructions
1. 1. Preheat the oven to 350°F. Grease a 12-cup muffin tin.
2. 2. In a medium bowl, whisk together the egg whites, cheese, chives, salt, and pepper until well combined.
3. 3. Divide the egg mixture evenly among the prepared muffin cups.
4. 4. Bake for 15-18 minutes, or until the egg whites are set and the tops are lightly golden.
5. 5. Remove the egg white bites from the oven and let cool for 5 minutes before serving.
Notes
Feel free to customize these egg white bites with your favorite cheese, herbs, or other mix-ins. They also freeze well for easy meal prep.
- Prep Time: 5
- Cook Time: 15
- Category: Snacks & Desserts
- Method: Baking
- Cuisine: American