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Crispy Keto Cinnamon Cream Cheese Roll Ups

Crispy Keto Cinnamon Cream Cheese Roll Ups


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  • Author: Nora Sage
  • Total Time: 22
  • Yield: 16

Description

Indulge in the delightful crispiness and creamy goodness of these Crispy Keto Cinnamon Cream Cheese Roll Ups, a quick and easy low-carb treat that satisfies your sweet tooth.


Ingredients

– 8 oz cream cheese, softened

– 1/4 cup low-carb sweetener (such as erythritol or monk fruit)

– 1 tsp ground cinnamon

– 8 low-carb tortillas or keto-friendly dough


Instructions

1. – In a mixing bowl, beat the cream cheese until smooth and creamy.

2. – Add the low-carb sweetener and cinnamon, and mix until well combined.

3. – Spread the cream cheese mixture evenly onto the low-carb tortillas or dough.

4. – Tightly roll up the tortillas or dough, then slice into 1-inch pieces.

5. – Place the roll-ups seam-side down on a baking sheet.

6. – Bake at 375°F for 10-12 minutes, or until the roll-ups are golden brown and crispy.

7. – Allow to cool for a few minutes before serving.

Notes

– For a richer flavor, you can add a touch of vanilla extract to the cream cheese mixture.

– Experiment with different low-carb sweeteners or spices to customize the flavor.

– These roll-ups can be made ahead of time and refrigerated or frozen for later.

  • Prep Time: 10
  • Cook Time: 12
  • Category: Snacks & Desserts
  • Method: Baking
  • Cuisine: American