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Lemonade recipe

Classic Lemonade Recipe


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  • Author: Nora Sage
  • Total Time: 20
  • Yield: 4 servings

Description

Enjoy a refreshing glass of homemade lemonade made with just a few simple ingredients. This classic recipe delivers the perfect balance of sweet and tart flavors for a truly thirst-quenching drink.


Ingredients

– 1 cup freshly squeezed lemon juice (about 6-8 lemons)

– 1 cup granulated sugar

– 4 cups cold water

– Ice cubes


Instructions

1. – In a large pitcher, combine the lemon juice and sugar. Stir until the sugar is fully dissolved.

2. – Add the cold water and stir to combine.

3. – Fill glasses with ice cubes and pour the lemonade over the top.

4. – Garnish with lemon slices, if desired.

Notes

For a sweeter lemonade, add more sugar. For a tarter version, use less sugar. You can also try adding fresh mint leaves or other fruit juices for variation.

  • Prep Time: 10
  • Cook Time: 10
  • Category: Breads & Beverages
  • Method: Stovetop
  • Cuisine: American