Description
Indulge in the perfect Christmas Coffee – a quick, easy, and delightful recipe that will warm your heart and soul this holiday season. Featuring a rich, creamy texture and a sprinkle of festive spices, this holiday beverage is sure to become a new family favorite.
Ingredients
– 1 cup freshly brewed coffee
– 1 cup milk
– 2 tablespoons sugar
– 1 teaspoon ground cinnamon
– 1 tablespoon unsweetened cocoa powder
Instructions
1. – Brew a fresh cup of coffee.
2. – In a small saucepan, combine the coffee, milk, and sugar. Heat over medium, stirring occasionally, until the mixture is heated through and the sugar has dissolved.
3. – Remove from heat and stir in the cinnamon and cocoa powder until well combined.
4. – Pour the Christmas Coffee into mugs and serve hot, garnished with a sprinkle of additional cinnamon or cocoa powder, if desired.
Notes
For a richer, creamier texture, use whole milk or heavy cream. You can also experiment with different spices, such as nutmeg or pumpkin pie spice, to create your own unique twist on this holiday favorite.
- Prep Time: 5
- Cook Time: 5
- Category: Breads & Beverages
- Method: Stovetop
- Cuisine: American