Description
Indulge in the ultimate comfort food with our Chicken Pillows recipe. Tender, juicy chicken is wrapped in a flaky, golden-brown crust for a mouthwatering and satisfying meal.
Ingredients
– Chicken breasts, cubed
– Puff pastry, thawed
– Shredded cheese (such as cheddar or mozzarella)
– Herbs and spices (e.g., garlic powder, onion powder, parsley)
– Salt and pepper to taste
Instructions
1. 1. Preheat your oven to 375°F (190°C).
2. 2. In a bowl, mix the cubed chicken, shredded cheese, and desired herbs and spices. Season with salt and pepper.
3. 3. Roll out the puff pastry and cut into squares or rectangles.
4. 4. Place a spoonful of the chicken mixture onto the center of each pastry square.
5. 5. Fold the pastry over the filling to create a half-moon shape and crimp the edges to seal.
6. 6. Transfer the Chicken Pillows to a baking sheet lined with parchment paper.
7. 7. Bake for 25-30 minutes, or until the pastry is golden-brown and the chicken is cooked through.
8. 8. Serve hot and enjoy!
Notes
For a creamier filling, you can add a spoonful of cream cheese or a bit of heavy cream to the chicken mixture. Experiment with different cheese varieties or add some diced vegetables for extra flavor and nutrition.
- Prep Time: 15
- Cook Time: 25
- Category: Main Courses
- Method: Baking
- Cuisine: American