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Chicken Caesar Croissant Sandwich

Chicken Caesar Croissant Sandwich


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  • Author: Nora Sage
  • Total Time: 20
  • Yield: 4 servings

Description

Indulge in the creamy, crunchy goodness of this Chicken Caesar Croissant Sandwich! A quick and satisfying lunch or snack that’s perfect for busy weekdays.


Ingredients

– 4 croissants, split in half

– 2 boneless, skinless chicken breasts, grilled and shredded

– 2 cups chopped romaine lettuce

– 1/2 cup shredded Parmesan cheese

– 1/2 cup Caesar dressing


Instructions

1. – Preheat oven to 350°F.

2. – Place the croissant halves on a baking sheet and toast in the oven for 5-7 minutes, until lightly golden.

3. – In a medium bowl, combine the shredded chicken, romaine lettuce, and Parmesan cheese.

4. – Drizzle the Caesar dressing over the chicken mixture and toss to coat evenly.

5. – Divide the chicken Caesar mixture evenly among the toasted croissant halves.

6. – Serve immediately and enjoy!

Notes

For a heartier sandwich, you can add sliced tomatoes or cucumber. If you prefer a creamier texture, you can mix in some mayonnaise with the Caesar dressing.

  • Prep Time: 10
  • Cook Time: 10
  • Category: Main Courses
  • Method: Baking, Stovetop
  • Cuisine: American