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  • Main Courses
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Falafel Waffles

February 3, 2026 by Nora Sage
Falafel Waffles

Falafel Waffles have been a staple in my family for as long as I can remember. Growing up, I can still picture my grandma standing at the stove, carefully spooning …

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Cheddar Chive Waffles with Hot Honey Chicken

February 3, 2026 by Nora Sage
Cheddar Chive Waffles with Hot Honey Chicken

Sinking my teeth into that crisp, golden waffle, the burst of cheddar and chives was an absolute delight. The sweet and spicy hot honey chicken on top took it to …

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Authentic Nashville Hot Chicken Tenders

February 3, 2026 by Nora Sage
Nashville Hot Chicken Tenders

Growing up in the heart of Music City, I have some of the fondest memories surrounding Nashville Hot Chicken Tenders. It was a rite of passage for any self-respecting Nashvillian …

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Thai Green Curry Chicken Burrito

February 1, 2026 by Nora Sage
Thai Green Curry Chicken Burrito

Whew, I’ve been craving a good Thai Green Curry Chicken Burrito for the longest time! It’s one of my all-time favorite dishes – the perfect fusion of Thai flavors and …

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Ramen Carbonara Burrito

February 1, 2026 by Nora Sage
Ramen Carbonara Burrito

Growing up, my grandma was always the one who could whip up the most delicious and comforting meals. I can still remember the smell of her homemade ramen wafting through …

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Plant-Based Fibermax Burrito

February 1, 2026 by Nora Sage
Plant-Based Fibermax Burrito

I’ll never forget the day I first tried the Plant-Based Fibermax Burrito. It was a typical workday, and I was feeling the mid-afternoon slump creeping in. Rather than reaching for …

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Korean Bulgogi Burrito

February 1, 2026 by Nora Sage
Korean Bulgogi Burrito

I’ll never forget the first time I tried a Korean Bulgogi Burrito. It was during a trip to Seoul a few years back, and I stumbled upon this little hole-in-the-wall …

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Spicy Tuna Sushi Burrito

February 1, 2026 by Nora Sage
Spicy Tuna Sushi Burrito

I’ll never forget the first time I tried a Spicy Tuna Sushi Burrito. It was a hot summer day, and I was craving something bold, flavorful, and a little bit …

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Quesabirria Burrito with Consomé

February 1, 2026 by Nora Sage
Quesabirria Burrito with Consomé

I remember the first time I had a Quesabirria Burrito with Consomé – it was like a religious experience. I was visiting my cousin in Tijuana, and she insisted we …

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Tallow-Roasted Root Vegetables: A Delightful Vegetable Medley

January 31, 2026 by Nora Sage
Tallow-Roasted Root Vegetables

Growing up in the countryside, the scent of freshly roasted root vegetables was a familiar aroma that would fill our home during the chilly autumn months. I can still vividly …

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Meet Our Chef

Chef Nora Sage:

Chef Nora is celebrated for her holistic approach to cooking, focusing on wholesome, sustainable practices. Her recipes emphasize fresh, local produce and balance, making her dishes not only delicious but also nourishing.

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