Description
Indulge in the rich, creamy goodness of Cadbury Creme Bites – a quick and easy no-bake dessert that’s perfect for any occasion. These decadent little treats combine the iconic Cadbury Creme Egg filling with a crisp graham cracker crust for a truly irresistible bite-sized treat.
Ingredients
– 6 Cadbury Creme Eggs, chilled and chopped
– 1 1/2 cups graham cracker crumbs
– 4 tablespoons unsalted butter, melted
Instructions
1. – Chop the chilled Cadbury Creme Eggs into small pieces.
2. – In a medium bowl, combine the chopped Creme Egg pieces, graham cracker crumbs, and melted butter. Mix until well combined.
3. – Using a small cookie scoop or spoon, form the mixture into small, bite-sized balls and place them on a parchment-lined baking sheet.
4. – Refrigerate the Cadbury Creme Bites for at least 30 minutes to allow them to firm up.
5. – Serve chilled and enjoy!
Notes
For a crisper exterior, you can lightly coat the bites in additional graham cracker crumbs before refrigerating. These Cadbury Creme Bites can be stored in an airtight container in the refrigerator for up to 1 week.
- Prep Time: 5
- Category: Snacks & Desserts
- Method: No-Bake
- Cuisine: American