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Boursin Cheese Appetizer with Honey and Pistachios

Boursin Cheese Appetizer with Honey and Pistachios


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  • Author: Nora Sage
  • Total Time: 10
  • Yield: 8-10 servings

Description

Indulge in this irresistible, 10-minute Boursin Cheese Appetizer with Honey and Pistachios! The creamy, savory cheese is elevated by the sweet honey and crunchy, salty pistachios for a heavenly bite-sized treat.


Ingredients

– 8 oz Boursin cheese, softened

– 2 tbsp honey

– 1/4 cup chopped roasted, salted pistachios


Instructions

1. – Spread the softened Boursin cheese onto a serving plate or board in an even layer.

2. – Drizzle the honey over the top of the cheese.

3. – Sprinkle the chopped pistachios evenly over the honey-drizzled cheese.

4. – Serve immediately with crackers, crostini, or fresh bread for dipping.

Notes

For best texture, let the Boursin cheese come to room temperature before serving. You can also add a sprinkle of fresh thyme or rosemary for extra flavor.

  • Prep Time: 5
  • Cook Time: 5
  • Category: Snacks & Desserts
  • Method: No Cook
  • Cuisine: American