Description
Indulge in the irresistible fusion of a crispy blooming onion and cheesy pizza dough with this easy-to-make Blooming Onion Pizza Bread. This mouthwatering recipe is the perfect appetizer or snack that’s sure to impress your guests.
Ingredients
– 1 large onion, sliced into 1/2-inch rings
– 1 batch of your favorite pizza dough
– 2 cups shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. – Preheat your oven to 400°F (200°C).
2. – Separate the onion slices into individual rings.
3. – On a lightly floured surface, roll out the pizza dough into a 12-inch circle.
4. – Carefully transfer the dough to a baking sheet lined with parchment paper.
5. – Arrange the onion rings in a spiral pattern on top of the dough, starting from the outside and working your way in.
6. – Sprinkle the mozzarella and Parmesan cheeses over the onion rings.
7. – Sprinkle the garlic powder, Italian seasoning, salt, and black pepper over the top.
8. – Bake for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
9. – Remove from the oven and let cool for 5 minutes before slicing and serving.
Notes
For a spicier version, add a pinch of cayenne pepper or red pepper flakes to the seasoning mix. Serve with your favorite dipping sauces, such as marinara or ranch.
- Prep Time: 10
- Cook Time: 20
- Category: Breads & Beverages
- Method: Baking
- Cuisine: American