Description
Indulge in the perfect fusion of juicy BBQ chicken, crisp coleslaw, and soft tortilla wraps. These BBQ Chicken Coleslaw Wraps are a quick, family-friendly meal that’s bursting with flavor.
Ingredients
– 2 boneless, skinless chicken breasts
– 1 cup BBQ sauce
– 2 cups coleslaw mix
– 1/4 cup mayonnaise
– 2 tablespoons apple cider vinegar
– 1 teaspoon sugar
– Salt and pepper to taste
– 8 medium flour tortillas
Instructions
1. – Preheat grill to medium-high heat. Grill chicken breasts for 6-8 minutes per side, or until fully cooked.
2. – In a bowl, combine the coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper. Mix well and set aside.
3. – Shred the grilled chicken and toss with the BBQ sauce.
4. – To assemble the wraps, spread a spoonful of the BBQ chicken down the center of each tortilla. Top with a portion of the coleslaw mixture.
5. – Fold the sides of the tortilla over the filling and roll up tightly.
6. – Serve immediately and enjoy!
Notes
For a heartier meal, you can add diced avocado or crumbled feta cheese to the wraps. The coleslaw can also be made a day in advance.
- Prep Time: 10
- Cook Time: 10
- Category: Main Courses
- Method: Grilling, Assembly
- Cuisine: American