Description
Indulge in the perfect fusion of sweet, savory, and smoky flavors with this irresistible BBQ Bacon Cinnamon Roll Grilled Cheese. Crispy bacon, tangy BBQ sauce, and warm cinnamon roll dough come together in this decadent and easy-to-make recipe.
Ingredients
– 8 cinnamon rolls, halved horizontally
– 8 slices of bacon, cooked until crispy
– 1/2 cup BBQ sauce
– 4 slices of cheddar cheese
– 2 tablespoons unsalted butter, softened
Instructions
1. – Preheat a large skillet or griddle over medium heat.
2. – Spread the softened butter on the cut sides of the cinnamon roll halves.
3. – Place the cinnamon roll halves, butter-side down, in the preheated skillet.
4. – Top each cinnamon roll half with a slice of cheddar cheese.
5. – Spread a generous amount of BBQ sauce over the cheese, then top with 1-2 slices of crispy bacon.
6. – Close the sandwiches by placing the remaining cinnamon roll halves on top.
7. – Cook the grilled cheese sandwiches for 2-3 minutes per side, or until the cheese is melted and the bread is golden brown.
8. – Serve the BBQ Bacon Cinnamon Roll Grilled Cheese warm and enjoy!
Notes
For a twist, try using different types of cheese or adding other toppings like caramelized onions or jalapeños. The recipe can also be easily doubled or tripled to feed a crowd.
- Prep Time: 10
- Cook Time: 6
- Category: Snacks & Desserts
- Method: Stovetop
- Cuisine: American