Description
Indulge in the irresistible combination of soft, fluffy baked donut bars infused with sweet maple flavor. These Baked Maple Donut Bars come together in a flash and are perfect for sharing or enjoying as a special treat.
Ingredients
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, melted
– 3/4 cup granulated sugar
– 2 large eggs
– 1/2 cup maple syrup
– 1 teaspoon vanilla extract
Instructions
1. – Preheat the oven to 350°F. Grease an 8×8 inch baking pan.
2. – In a medium bowl, whisk together the flour, baking powder, and salt.
3. – In a separate bowl, combine the melted butter and sugar. Beat in the eggs one at a time, then stir in the maple syrup and vanilla.
4. – Gradually fold the dry ingredients into the wet ingredients until just combined.
5. – Pour the batter into the prepared pan and bake for 20-25 minutes, until a toothpick inserted in the center comes out clean.
6. – Allow the bars to cool completely, then cut into squares and drizzle with additional maple syrup, if desired.
Notes
For a cakier texture, you can add 1/4 cup of milk to the batter. To make the bars extra indulgent, you can top them with a maple-flavored glaze or a dusting of powdered sugar.
- Prep Time: 10
- Cook Time: 25
- Category: Snacks & Desserts
- Method: Baking
- Cuisine: American