Description

Indulge in these irresistible Bacon-Wrapped Mozzarella Sticks – a perfect blend of crispy bacon and melty, gooey cheese that’s sure to impress your guests.

Ingredients

– 12 mozzarella cheese sticks

– 12 slices of bacon

– 1/2 teaspoon garlic powder

– 1/4 teaspoon onion powder

– 1/4 teaspoon paprika

– Salt and pepper to taste

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Instructions

1. – Preheat your oven to 400°F (200°C).

2. – Wrap each mozzarella cheese stick with a slice of bacon, securing it with a toothpick.

3. – In a small bowl, mix together the garlic powder, onion powder, paprika, salt, and pepper.

4. – Sprinkle the seasoning mixture over the bacon-wrapped mozzarella sticks, ensuring they are evenly coated.

5. – Place the seasoned bacon-wrapped mozzarella sticks on a baking sheet lined with parchment paper.

6. – Bake for 20-25 minutes, or until the bacon is crispy and the cheese is melted.

7. – Remove the toothpicks and serve the Bacon-Wrapped Mozzarella Sticks warm, with your favorite dipping sauce on the side.

Notes

For extra crispiness, you can broil the sticks for 2-3 minutes after baking. Adjust the cooking time based on the thickness of your bacon and the size of the mozzarella sticks. These make a great party appetizer or snack.

Prep Time: 10
Cook Time: 20
Category: Snacks & Desserts
Method: Baking
Cuisine: American