Nora Sage 
Mujadara has always been a comfort food for me, ever since my grandmother first introduced me to this flavorful Lebanese dish. I can still remember the aromas wafting through my …
I can practically smell the fresh, vibrant colors of that Shaved Rainbow Carrot Sesame Salad now! It takes me right back to the first time I made it. I was …
Sitting on my grandma’s worn floral sofa, I can still smell the comforting aroma of her famous Italian Penicillin Soup wafting in from the kitchen. It was a ritual we …
You know, I’ll never forget the first time I made Crunchy Ham Cheese Chaffles. It was a few years ago when I was craving something savory and satisfying, but didn’t …
It’s a Saturday morning, and the scent of freshly brewed coffee wafts through the air, mingling with the sweet aroma of baking waffles. As I step into the kitchen, my …
Growing up, I have so many fond memories of my grandma’s famous Hot Cocoa Meringue Cookies. They were the star of every holiday baking session and family gathering – delicate, …
I still remember the first time I tasted the rich, caramelized Malaysian Honeycomb Cake (Kek Gula Hangus). It was during my grandmother’s birthday celebration in Kuala Lumpur, and the moment …
Growing up in a Thai family, the aroma of Thai Coconut Red Lentil Soup was a constant in our home. I can still vividly remember the comforting scent of coconut …
I can still remember the first time I tried Key Lime Crack. It was at a potluck dinner with my neighbors, and everyone was raving about this incredible dessert. When …
Stepping out of the crisp autumn air and into the cozy bakery, the aroma of freshly baked croissants instantly transported me back to my childhood. There’s just something about the …