Description

Indulge in the comforting flavors of apple pie with this creamy, irresistible dip, served with crisp cinnamon-sugar tortilla chips for the ultimate sweet and salty snacking experience.

Ingredients

– 8 oz cream cheese, softened

– 1/2 cup brown sugar

– 1 tsp ground cinnamon

– 1 (21 oz) can apple pie filling

– 1 package tortilla chips

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Instructions

1. – In a medium bowl, beat the cream cheese with an electric mixer until smooth and creamy.

2. – Add the brown sugar and cinnamon, and mix until well combined.

3. – Fold in the apple pie filling, mixing gently to incorporate.

4. – Transfer the dip to a serving bowl and smooth the top.

5. – Serve the dip immediately with the tortilla chips for dipping.

Notes

– For a thicker dip, use less apple pie filling.

– Sprinkle the top of the dip with extra cinnamon for a prettier presentation.

– The dip can be made ahead of time and refrigerated until ready to serve.

Prep Time: 10
Category: Snacks & Desserts
Method: No-Bake
Cuisine: American