Description
Enjoy a healthier alternative to traditional fries with these crispy, golden-brown Air Fryer Zucchini Fries. Perfectly seasoned and ready in just 30 minutes, they make a delicious snack or side dish the whole family will love.
Ingredients
– 2 medium zucchini, sliced into 1/4-inch thick fries
– 1/2 cup panko breadcrumbs
– 1/4 cup grated parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 tablespoon olive oil
Instructions
1. – Preheat air fryer to 400°F.
2. – In a shallow bowl, combine the panko, parmesan, garlic powder, paprika, salt, and pepper.
3. – Toss the zucchini fries with the olive oil until evenly coated.
4. – Working in batches, dredge the zucchini fries in the breadcrumb mixture, pressing gently to adhere.
5. – Arrange the breaded zucchini fries in a single layer in the air fryer basket.
6. – Air fry for 10-12 minutes, flipping halfway, until golden brown and crispy.
7. – Serve hot with your favorite dipping sauce.
Notes
For best results, work in small batches to ensure even cooking and optimal crispiness. Feel free to adjust seasoning to your taste. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10
- Cook Time: 20
- Category: Snacks & Desserts
- Method: Air Fryer
- Cuisine: American