Description
These 3-Ingredient Condensed Milk Cookies are a quick and easy treat that are sure to satisfy your sweet tooth. With just a few simple ingredients, you can whip up a batch of these delicious, buttery cookies in no time.
Ingredients
– 1 (14 oz) can sweetened condensed milk
– 2 cups all-purpose flour
– 1 cup unsalted butter, softened
Instructions
1. – Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. – In a large bowl, combine the sweetened condensed milk, all-purpose flour, and softened unsalted butter. Mix until a smooth dough forms.
3. – Scoop the dough by the tablespoonful and roll into balls. Place the balls about 2 inches apart on the prepared baking sheet.
4. – Bake for 12-15 minutes, or until the cookies are lightly golden around the edges.
5. – Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
– For a richer flavor, you can use salted butter instead of unsalted.
– Feel free to experiment with different mix-ins, such as chopped nuts, chocolate chips, or sprinkles.
– Store the cookies in an airtight container at room temperature for up to 1 week.
- Prep Time: 5
- Cook Time: 15
- Category: Dessert
- Method: Baking
- Cuisine: American